Description
The handcrafted drink is made of pure agave, crushed in the traditional stone mill called Tahona, with the resultant distilled in copper pots then aged for a minimum of six months.
The handcrafted drink is made of pure agave, crushed in the traditional stone mill called Tahona, with the resultant distilled in copper pots then aged for a minimum of six months.
The handcrafted drink is made of pure agave, crushed in the traditional stone mill called Tahona, with the resultant distilled in copper pots then aged for a minimum of six months.
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